Compliments will get you everywhere.
We keep making cupcakes, and everyone loves it. We don’t mind. We like it too! Here are what a few people in the media have said about us:
St. Louis' Restaurant Chalkboard Artists:
Unsung... But Very Well-Read
St. Louis Magazine
Chalkboards aren’t just for schoolrooms and driveway hopscotch anymore. They crop up in farmers markets and shill from sidewalks for corner cafes. Boards elegant, boards cheeky, boards colorful and boards sleekly selling daily specials in bistros and bars speak volumes. They deliver a restaurant’s message with aplomb.
Who are the chalk artists behind these creations? We’ll introduce you to a few masters of the skill. Read the full article.
Jilly’s wins Food Network’s Cupcake Wars a second time!
Food Network’s Cupcake Wars: SOBE Wine and Food Festival
Chefs Casey Shiller and Dana Holland Four returned for redemption and a chance to serve their winning cupcakes alongside world-renowned chefs at one of the most exclusive food events in the country, The South Beach Wine and Food Festival in Miami. View episode information and cupcake recipes.
The Icing on the Cupcake: Jilly’s Wins Again on “Cupcake Wars”
St. Louis Magazine: Relish Food & Drink
In the words of the great Mike Shannon, “the worm has turned.” After winning an episode of the Food Network’s “Cupcake Wars” in 2011, and losing in 2012, Jilly’s Cupcakes chefs Casey Shiller and Dana Holland emerged victorious from a three-round trial-by-fire in their third episode of Cupcake Wars. Read the full article.
Jilly’s chef takes the cake on ‘Cupcake Wars’
STLToday.com: Tube Talk by Gail Pennington
Cupcake genius Casey Shiller of Jilly’s Cafe and Cupcake Bar is now two for three on the Food Network’s Cupcake Wars. “The neverending battle for cupcake dominance” went Shiller’s way for the second time Sunday night in an episode themed to Miami’s South Beach Wine and Food Festival. Dana Holland, the cafe’s executive chef, returned as assistant in the “dynamic duo.” Read her full article.
Jilly’s competes on Food Network’s Cupcake Wars and wins!
Food Network’s Cupcake Wars: The Final Frontier
Chefs Casey Shiller, Certified Executive Pastry Chef, and Dana Holland, executive chef of Jilly’s Cupcake Bar & Cafe appeared in the third episode of the third season of Food Network’s Cupcake Wars, which aired Tuesday, June 28. Teammates Shiller and Holland competed against three other teams in a nationally-televised baking battle for a $10,000 grand prize. Jilly’s Cupcake Bar & Cafe is the first St. Louis-based business to appear on Cupcake Wars, as well as the first team in the show’s history to represent a business from the state of Missouri – and now the first team from Missouri to win!
The episode was titled The Final Frontier, an outer space theme where bakers competed to have their tasty treats front and center at a VIP party honoring the first man in space. View epsode information and recipe for Banana Toffee Cupcakes.
Icing on the cake for Jilly’s after ‘Cupcake Wars’
St. Louis Business Journal
Jilly’s Cupcake Bar & Cafe won the Food Network’s “Cupcake Wars” competition in June, 2011. Now the St. Louis bakery and restaurant is expanding its University City store amid record sales. A new entrance, additional seating, a larger kitchen, plus an observation window into the cupcake-decorating studio were among the changes at Jilly’s when it reopened Sept. 16 after an 11-day remodel. Read the full article.
Jilly’s Cupcake Bar hits the sweet spot on national TV
KSDK Channel 5 St. Louis
In the ever-expanding world of cupcakery, it can be hard to set your sweet shop apart. A couple hardworking chefs in St. Louis have gotten their just desserts. It’s among the tastiest shows on the Food Network, and it’s cupcakery at its best, as the masterminds behind each dash, drizzle and dust from across the country compete for $10,000 and the title of winner of ‘Cupcake Wars’. Read more and view the clip.
Jilly’s wins Cupcake Wars
St. Louis Biz Talk
Jilly’s Cupcake Bar & Cafe took home a win last night on the Food Network’s “Cupcake Wars”. Chefs Casey Shiller and Dana Holland won with four space-themed cupcakes in an episode called “Final Frontier.” The winning desserts included a pineapple and mango cupcake evoking the sun; a cupcake with banana, caramel, toffee and astronaut ice cream; one with almonds and orange Tang; and a chocolate cupcake garnished with raspberries and raspberry fizz candy. Read full blog post.
St. Louis bakers win ‘Cupcake Wars’
STLToday.com: Tube Talk by Gail Pennington
Executive pastry chef Casey Shiller of Jilly’s Cupcake Bar in University City rocketed past three competitors on Food Network’s “Cupcake Wars” Tuesday night. Assisted by chef Dana Holland, Shiller – a self-proclaimed “space geek” – served up three rounds of cupcakes for a party marking the 50th anniversary of the first American in space. For the final round, he even designed a replica of Alan Shepard’s Mercury capsule that an astronaut-judge called perfect. Read her full article.
St. Louis Magazine’s A-List
When Jilly’s cupcakes become deluxe ice creams, the transformation loses nothing in the process. The Space Monkey flavor, for instance, is chocolate-banana ice cream with banana-toffee cake morsels, toffee bits, and caramel and cream-cheese icing swirled in. Now that Jilly’s Ice Cream Bar is open beside Jilly’s Cupcake Bar & Café, we feel compelled to grab dessert at the former right after leaving the latter. See list
Jilly’s Cupcakes offer sweet treats for Easter
KSDK Channel 5: Show Me St. Louis
Chef Casey Shiller met with Show Me St. Louis’ Coreen Savitski at Jilly’s Cupcake Bar and Café with a live look at our Easter treats. View the full clip on KSDK Channel 5′s website for more information! Watch Chef Casey talk with Coreen Savitski.
Charlie and the Chocolate Factory cupcakes
Fox Channel 2 St. Louis
Books came to life with baked goods and pastries at the St. Louis Public Library. Jilly’s brought Charlie and the Chocolate Factory alive with delightful cupcakes. Casey Shiller, from Jilly’s, brought some of the cupcakes to the station to share with Tim Ezell. You can buy them this month at the cupcake palace on Delmar Boulevard. A portion of the sales from those cakes will benefit the library. Watch Chef Casey talk with Tim Ezell.
Jilly’s Wonka cupcakes to benefit library this month
Did you see the amazing desserts inspired by fiction? The pastry creations by St. Louis chefs were part of a fundraiser Friday at the St. Louis Public Library. If you want just a little taste of some of the treats, the “Charlie and the Chocolate Factory” cupcakes created by Jilly’s will be on sale this month at the cupcake palace on Delmar Boulevard. A portion of the sales from those cakes will benefit the library. Read the full article.
Innsbrook Resort giving away $30,000 wedding
Fox Channel 2 St. Louis
Heads up brides and grooms to be! Innsbrook Resort wants to make your wedding dreams a reality with a gorgeous $30,000 wedding at Innsbrook. Couples can enter to win online now through March 31, 2014. Watch Chef Casey talk about it on Fox 2.
Every princess wants to get married in a (White) castle
Joe and Kelsey received free photography services and an amazing dessert. Jilly’s in St. Louis supplied cupcakes in the shape of miniature sliders. “That makes me happy,” Joe said, after seeing the desserts. Read the full article and view the photo gallery.
A Taste of Fiction Serves Literature-Inspired Sweets at
Central Library on March 7
Mini-cupcakes inspired by characters from Roald Dahl’s beloved children’s book Charlie and the Chocolate Factory will be served, created by chef Casey Shiller of Jilly’s Cupcake Bar & Cafe. Regular-sized versions of the cupcakes will be available for purchase at Jilly’s through the end of March, with a portion of proceeds benefiting the St. Louis Public Library. Read the full article.
St. Louis’ Best Family-Friendly Restaurant: Jilly’s Cupcake Bar
St. Louis Magazine: A-List 2012
Jilly’s makes cupcakes, but it also serves some savory with that sweet. Under the auspices of chef Dana Holland, Jilly’s offers a tasty lunch. The For the Wee Ones section of the menu includes grilled cheese, PB&J, and other faves. And for the nostalgic adult, the original Famous-Barr French onion soup alone makes it worth the trip. View St. Louis Magazine’s A-List 2012 for Kids.
Jilly’s Cupcake Bar & Cafe selected by USA Today as one of
‘10 great places to bite into a gourmet cupcake’
USA Today: Travel
Jilly’s wins St. Louis Magazine’s Breakfast of Champions Bracket
St. Louis Magazine
If breakfast is the most important meal of the day, shouldn’t it also be the most delicious? Jilly’s Cupcake Bar & Cafe laid it on the line and beat out 31 of St. Louis’ finest breakfast eateries to win the St. Louis Breakfast of Champions award in the St. Louis Magazine online poll!
Click here to see the brackets down to the championship: Read St. Louis Magazine’s article online.
Brunch: Jilly’s Cupcake Bar
St. Louis Eats and Drinks with Joe and Ann Pollack
Cupcakes? Marvelous cupcakes, sweet constructions of carbohydrates and buttercream, are in sharp and delightful contrast with the equally tasty, slightly more savory, if less traditional food offered for brunch at Jilly’s Cupcake Bar & Cafe. Chef Dana Holland, whose work we first encountered at the original Babalu’s on Euclid, doesn’t go for the ho-hum. Read the Pollacks’ brunch review.
Jilly’s Wins Bake-Off Battle
University City Patch
The nation now knows what University City residents have always known. That Jilly’s cupcakes are out of this world delicious. Jilly’s Cupcake Bar and Cafe was the winner on Tuesday night’s episode of Cupcake Wars on the Food Network. The four winning cupcake creations were; Island in the Sun, Meringue-a-Tang, Space Monkey and Raspberry Fizzion. Read the full article.